After watching the battle of NYC lobster restaurants on an episode of Food Feuds (Ed's won) I decided to test them out myself. I guess Michael Symon and I have a few differences of opinion, but both Ed's and Luke's serve very decent lobster rolls.
For a quick analysis:
Ed's is:
-Twice as big
-Twice as expensive
-Lots more mayo
-Includes shredded tail meat
-Tastes more lemon-y than lobster-y
Luke's is:
-Smaller and cheaper
-More Maine-authentic (claws only)
-Includes a combo with a soda
-Purer in taste
For something quick, the Urban Lobster Shack is always ok. It's more in Ed's camp in terms of style. And only $10!
Alright, so none of these are even close to Lobster in the Rough, but I gotta get through the next few months of fall and winter somehow.
Luke's Lobster Bar
93 E. 7th St.
Ed's Lobster Bar
222 Lafayette St.
Urban Lobster Shack
805 Third Ave
Wednesday, November 24, 2010
Subscribe to:
Post Comments (Atom)
2 comments:
i think i'd like the ed's lobster more :P
mayo? yes plz.
Post a Comment